Published: Monday, April 22, 2013
Favorites Of The Week
Check out our "Stacker Lunch" menu. Each item is designed for the lighter appetite.
Smoked Ruby Trout Appetizer- fresh ruby red trout smoked over herbs and
topped with bourbon berry compote
Sugar Bacon Asparagus Appetizer- tender asparagus wrapped in our sugar bacon
roasted and set over tarragon mayo and balsamic grilled tomato
Chorizo Crunch- fresh ground pork mixed with onions and seasonings grilled and
topped with pepper cheese, black beans, green chili sauce, and garlic mayo
with baby arugula.
Zucc Tawook- zucchini, bell pepper, and red onion marinated in a lebonese tawook
sauce and roasted with feta cheese served on flat bread with chick pea spread and
Drunkin' Berry Buckle- mixed berries baked between cake batter and cobbler crust.
Pecan Bread Pudding- served with maple-butter ice cream
Published: Friday, January 18, 2013
Attention bacon fanatics! Burger Bar 419 is the home of Bacon Fat Tuesday, a tradition quickly taking over Toledo. Check us out every 2nd and last Tuesday of the month, and we'll fry all your food in delicious bacon fat.