Eats

Hand Cut Fries

Batter Fried Onion Pedals

With tangy blue cheese mustard sauce.

Roasted Marrow Bones

With sweet onion marmalade and garlic crustini.

Fried Cheddar-Bacon Mac and Cheese

Spiced Nuts

Fried in bacon fat.

Pickled Vegetable Plate

Baked Egg

With spinach, cream and smoked cheddar.

Spicy Chicken Pops

With cucumber dipping suace.

Marinated Olives

With goat cheese and peppers.

Chipotle Pickled Pineapple & Goat Cheese Crostini

Hand Cut Chips

Smothered with blue cheese sauce.

Siracha-Soy Deviled Eggs

With sugar bacon and arugula.

Olive Oil Poached Lake Trout

With mustard and crackers.

Crispy Pork Belly

With hot kim chee.

House

With chipped egg, grape tomato, bacom (or pancetta), red onion, and anchovies.

Pear, Almond & Brie

Iceberg lettuce with caramelized pears, toasted almonds, brie cheese, with a raspberry vinaigrette.

Garden Greek

Iceberg lettuce with olives, grape tomatoes, cucumbers, & feta cheese with Greek dressing.

Romaine

With class caesar dressing, freshly shredded parmesan, baked her croutons, and anchovies.

Head of Bibb

With olives, tomatoes, onions, dried cherries, pickled peppers, and feta with red wine vinaigrette.

Sweet & Tangy Slaw

Hot Kim Chee

Granny Apple Slaw

Hand Cut Fries

With sea salt and pepper, cheddar and chive, or taleggio and bacon.

Batter Fried Onion Pedals

With tangy blue cheese mustard sauce.

Short Stuff

Smothered with braised short ribs and sauteed onions.

Carolina BBQ

BBQ sauce, cheddar, over sweet and tangy slaw, topped with fried onion strings.

The Heater

Romaine lettuce, tomato, onion, pepper jack cheese, green chilis, grilled jalapenos, and serranos.

Musty Have

Bibb lettuce, grilled tomatto, taleggio cheese, portabella mushrooms, and balsamic glazed red onion.

Classic American

The usual, just better.

Crunchy Buffalo

Smothered with hot sauce, blue cheese sauce, bacon and hand cut chips.

The Italian

Arugula, balsamic grilled tomato, basil aioli and mozarella with pickled peppers.

Pate Melt

Rye bread, swiss (gruyere), pate, grilled onion, mushroom, and garlic mayo.

The Wet One

Havarti, onions, and mushrooms with beef Au jus.

The Vintage Blue

Melted blue cheese & vintage port wine reduction with pickled red onions.

Three Little Pigs

Ground pork, smoked cheddar, BBQ pork shoulder, back with sweet & tangy slaw.

Slamon Salmon

Mixed with onion, pepper, ginger, lime, soy and sesame topped with spicy bok choy slaw and thai ketchup.

Marinated Mushroom

Portabella, arugula, grilled tomato, and brie cheese.

Beans & Grains

Black beans, lentils, rice, quionois, cumin, scallion, paprika, bibb lettuce, and apple slaw.

Mother & Child

Chicken sausage, lettuce, tomato, cheddar, bistro mustard sauce, and fried egg.

Avocado

Banana's Foster

PB&J

Oreo Mint

Seasonal Berry

Root Beer

Vanilla Cream

Orange Cream

Black Cherry Cream

 Ginger Beer (Ginger Ale)

Italian Roast

Italian Roast Decaf

Basil Chocolate Cupcakes

With strawberry cream cheese frosting.

Shaker Lemon Pie

Seasonal Fruit Pie